Tteokpokki (떡볶이) is my favourite Korean food. I ate it practically everyday during my staying in Korea~
Sometimes I miss its spicy food... There are just one Korean restaurant in my native city, so I can't eat tteokpokki everytime I want.
My Korean friend gave me self-made tteok and explained how to cook))
It's my second Korean dish I tried to cook (the first was gimbab and, I can say, it's not bad!! kkk)
So, take tteok
and slice it
I found a recipe at the Youtube and decided to cook in this way)) Stew carrot, cabbage and some onion:
Add sause: hotpepper paste, ketchup ans soy sause
Some green:
Add instant noodle:
so, it looks a bit different (cuz it's a la Russe!!) but still tasty.
I tried to do my best ~
Some tteok is left and I gonna cook it today)
Then I share my experiense with you))
P.S. Korean cooking is not so easy and might be hard for beginners like me. Additionally, it's not so easy to find ingridients ((
Sometimes I miss its spicy food... There are just one Korean restaurant in my native city, so I can't eat tteokpokki everytime I want.
My Korean friend gave me self-made tteok and explained how to cook))
It's my second Korean dish I tried to cook (the first was gimbab and, I can say, it's not bad!! kkk)
So, take tteok
and slice it
I found a recipe at the Youtube and decided to cook in this way)) Stew carrot, cabbage and some onion:
Add sause: hotpepper paste, ketchup ans soy sause
Some green:
Add instant noodle:
so, it looks a bit different (cuz it's a la Russe!!) but still tasty.
I tried to do my best ~
Some tteok is left and I gonna cook it today)
Then I share my experiense with you))
P.S. Korean cooking is not so easy and might be hard for beginners like me. Additionally, it's not so easy to find ingridients ((
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